Eatwild.com is your source for safe, healthy, natural and nutritious grass-fed beef, lamb, goats, bison, poultry, pork, dairy and other wild edibles. This website provides: Comprehensive, accurate information about the benefits of raising animals on pasture. A direct link to local farms that sell all-natural, delicious, grass-fed products. A marketplace for farmers who raise their livestock on pasture from birth to market and who actively promote the welfare of their animals and the health of the land.

Find your local farmer in the Eatwild Directory of Pasture-Based Farms

How to find your way around Eatwild.com...

• To find pastured meat and dairy products (as well as some wild seafood, honey, etc.) near you go to the Eatwild Directory of Farmers. Support your local producers!

• To find farmers who will ship their products see our list of Farms That Ship to You.
  
  
• To list your pasture-based farm on Eatwild, follow this link.

• Are you already a producer listed on Eatwild? Visit our new Producers' Corner to find information just for you.
  
  
• To help support Eatwild.com, click here to learn how you can donate. Eatwild.com does not receive any funds from the sale of animal products on our website; 100% of the money goes to the producers. When you give a donation to eatwild or purchase books or kitchen tools from our store, you are helping us survive and continue to do our work. Thank you.

• New to pasture-based farming? Read Grass-Fed Basics.

• Go to News for our latest information on the benefits of grass-based products.

• To find information sorted into our four key topics, follow these links: Animal Welfare, Farmer Benefits, the Environment, and Human Health. As you will see, going grass-fed is a win–win–win–win situation.

• Visit the online Eatwild Store for books on pasture-based farming, healthy eating, food politics, along with cookbooks and other kitchen tools for maximizing the benefits of your grass-fed products.

• Visit Free Articles for short essays about grassfarming by Jo Robinson. Download them for free for reprint in your newsletter or use as handouts.

Eatwild.com is owned and operated by Jo Robinson, an investigative journalist and New York Times bestselling author who specializes in science-based health information. Jo has been investigating the differences between animals raised in feedlots and pasture-based farms for the past seven years.

Pasture Perfect The Far-Reaching Benefits of Choosing Meat, Eggs, and Dairy Products from Grass-Fed Animals by Jo Robinson Proceeds from the sale of Pasture Perfect and items in the Eatwild Store support Eatwild.com and Jo Robinson's research of pasture-based farming. Pasture Perfect is available on-line in the Eatwild Store or by calling toll-free 1-866-453-8489 (US only). (Outside of US call 1-253-759-2318. Sorry, not toll-free)